新鲜的食物往往是“营养丰富”的，然而加工食品通常是“能量丰富”的，添加脂肪和糖。

新鲜的食物往往是“营养丰富”的，然而加工食品通常是“能量丰富”的，添加脂肪和糖。

A.FRESH FOODS ARE MORE LIKELY TO BE “NUTRIENT RICH”, WHEN PROCESSED FOODS ARE OFTEN “ENERGY RICH”, WITH ADDED FATS AND SUGARS.

B.FRESH FOODS ARE MORE LIKELY TO BE “NUTRIENT RICH”, AND PROCESSED FOODS ARE OFTEN “ENERGY RICH”, WITH ADDED FATS AND SUGARS.

C.FRESH FOODS ARE MORE LIKELY TO BE “NUTRIENT RICH”, WHILE PROCESSED FOODS ARE OFTEN “ENERGY RICH”, WITH ADDED FATS AND SUGARS.

D.FRESH FOODS ARE MORE LIKELY TO BE “NUTRIENT RICH”, SO PROCESSED FOODS ARE OFTEN “ENERGY RICH”, WITH ADDED FATS AND SUGARS.

正确答案是C